Margarines and specialty fats
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Mimetic

Mimetic is a new generation of fat that allows chefs to create superior quality croissants, danishes, and puff pastry products with the traditional French viennoiserie touch.

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Mimetic

Mimetic is a new generation of fat that allows chefs to create superior quality croissants, danishes, and puff pastry products with the traditional French viennoiserie touch.

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